The Ice Cream Bar, at 815 Cole, and owner Juliet Pries are being featured tonight on the Cooking Channel in the San Francisco special of “Sweet Treats.” The segment airs tonight at 7, and if you tune in you can catch the Ice Cream Bar being featured as one of the most exciting dessert destinations in the city.
According to the Cooking Channel’s summary of the segment: “Owner Juliet Pries has crossed an old-timey soda fountain (complete with soda jerk) and flavor-forward creations, like the peppery Tiny Bubbles Float, the fruity Tropical Split, and the butterscotchy (and aptly-named) Too Good To Be True Milkshake.”
We’d just like to join you in raising a glass or two to the Ice Cream Bar. You can catch more about the segment, which also features Dandelion Chocolate and Craftsman & Wolves, right here.
This blog was originally published on Uppercasing.com.
According to the Cooking Channel’s summary of the segment: “Owner Juliet Pries has crossed an old-timey soda fountain (complete with soda jerk) and flavor-forward creations, like the peppery Tiny Bubbles Float, the fruity Tropical Split, and the butterscotchy (and aptly-named) Too Good To Be True Milkshake.”
We’d just like to join you in raising a glass or two to the Ice Cream Bar. You can catch more about the segment, which also features Dandelion Chocolate and Craftsman & Wolves, right here.
This blog was originally published on Uppercasing.com.
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