Thanks to @olidreamer, we got tipped off that there might be an Italian restaurant and wine bar moving into the old Hama-Ko location on Carl Street. Hama-Ko, a delicious hole-in-the-wall sushi restaurant, closed it's doors fall 2012 and it has been vacant ever since. Recently, we saw some parchment paper go up on the windows which is a good sign that someone has rented it out and is starting to do construction. Hard to imagine how a new restaurant would look because it is such a small space. If anyone has any other information about what might this storefront be (more specifics), please mention us on Twitter, use the #colevalley, and let us know!
UPDATE: We now have gotten confirmation that there will indeed be a new Italian wine bar opening into the old Hama-Ko location on Carl Street. Perbacco's long-time wine director, Claudio Villani, is going off on his own to open a “contemporary enoteca” called InoVino. The small 30-seat spot will be going into 108 Carl Street —right across the street from the now ridiculously popular Padrecito. Villani says his inspiration for the business comes from this friendly, well-known Florentine panini spot called ‘ino. Villani is going to offer wines from all over the world (Greece, Spain, South America, Italy, France). The price of bottles will range from $25 to $65, and there will be at least 30 wines by the glass for $8 to $15. The menu will consist mostly of cheeses and charcuterie from local and international producers, along with crostini, bruschette, and crudo. Villani will spend next month in Italy for some more inspiration. He plans to open InoVino in July.
Source: SF Magazine
UPDATE: We now have gotten confirmation that there will indeed be a new Italian wine bar opening into the old Hama-Ko location on Carl Street. Perbacco's long-time wine director, Claudio Villani, is going off on his own to open a “contemporary enoteca” called InoVino. The small 30-seat spot will be going into 108 Carl Street —right across the street from the now ridiculously popular Padrecito. Villani says his inspiration for the business comes from this friendly, well-known Florentine panini spot called ‘ino. Villani is going to offer wines from all over the world (Greece, Spain, South America, Italy, France). The price of bottles will range from $25 to $65, and there will be at least 30 wines by the glass for $8 to $15. The menu will consist mostly of cheeses and charcuterie from local and international producers, along with crostini, bruschette, and crudo. Villani will spend next month in Italy for some more inspiration. He plans to open InoVino in July.
Source: SF Magazine
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